Government of Saskatchewan ministries, Crown corporations and organizations are implementing contingency plans to minimize the impacts of postal service disruption.

Les ministères, sociétés d’État et organismes du gouvernement de la Saskatchewan mettent en œuvre des plans d’urgence (en anglais) visant à réduire les répercussions de l’interruption du service des postes.

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Renseignements en Français

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Spring cereals

Oats, barley and triticale can be swath grazed or harvested for greenfeed or grain, and generally provide better-quality forage than perennial grass hay. Maintaining spring cereal pasture for late-season use; however, is difficult because they produce most of their forage eight to 10 weeks after seeding and don’t re-grow well after being grazed.

Oats

  • Oats are a high-yielding annual forage, particularly in the black and grey-wood soil zone.
  • Graze when oats reach 10 inches (25 cm).
  • Not as good overall quality as barley for silage.
  • Staggering the spring seeding date will spread out pasture production.
  • Useful for swath grazing or as silage or greenfeed.
  • Should be harvested at the late milk stage for silage and greenfeed.
  • Forage oat varieties include: CDC Haymaker, CDC Baler, and Murphy.

Barley

  • Barley is suitable for swath grazing, greenfeed, or silage in all soil zones of the province.
  • Preferred cereal for swath grazing and silage.
  • Produces the best combination of yield and quality for silage of any of the cereals.
  • Smooth-awned varieties are recommended.
  • Graze when barley reaches 10 inches (25 cm).
  • Cut in the early dough stage for greenfeed or silage.
  • Does not have as much potential for regrowth as oats.
  • Forage varieties available include: AB Advantage, AB Cattlelac, AC Ranger, CDC Cowboy, and CDC Maverick.

Triticale

  • Triticale can produce similar forage yields to oats on black soils.
  • More tolerant of dry conditions than oats.
  • Graze when triticale reaches 10 inches (25 cm).
  • Cut in the soft dough stage for greenfeed and silage.
  • Lodging is not usually a problem.
  • Palatability may be lower than oats or barley, especially if cut late for harvest.
  • Rough awns similar to barley.
  • Triticale is later-maturing than oats or barley.
  • Triticale will not tiller or re-grow as well as oats after cutting.
  • Varieties available include: AAC Delight, Bunker, Tyndal, and Taza.

Wheat

  • Wheat is suited to all soil zones of the province.
  • Some wheat varieties can produce as much dry matter as oats or barley.
  • Quality for silage or greenfeed is generally lower than barley.
  • Harvest wheat in the soft-dough stage for greenfeed or silage.
  • Regrowth after cutting or grazing is not as good as oats.

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